VALENTINES MENU NOW AVAILABLE
The Valentines Special for 2012 is now available online.
Bookings are at 6.30 and 8.30 in the restaurant.
Make it special this year and have a 3 course meal, at great value.
Book early to avoid dissappointment.
The meal is priced at £25.00 per person, or a couples hotel package is also available which includes Double room, Dinner for two and breakfast.
VALENTINES DINNER 2012
HOME MADE CREAM OF LEEK AND POTATO SOUP
WITH FLAKES OF CRISPY BAYONNE HAM
BLIEKERS OF HARROGATE SMOKED SALMON ROULADE
FILLED WITH CREAM CHEESE & CHIVES SERVED WITH A CRISP SALAD GARNISH
SPICY CRAB & SPRING ONION SAMOSAS
SERVED WITH A LIME AND MINT NATURAL YOGHURT DIP
HOME MADE CHICKEN LIVER PARFAIT
SERVED WITH RED ONION MARMALADE & CROSTINI BREAD
SAUTEED ASPARAGUS TIPS
SERVED IN A LIGHT, CHIVE & LEMON BUTTER
~o~
PAN FRIED DUCK BREAST
SERVED ON A SPRING ONION RISOTTO WITH HOI SIN SAUCE
MEDITERRANEAN VEGETABLES WITH PASTA
SERVED WITH PARMEGIANO SHAVINGS
OVEN ROASTED CHICKEN BREAST
STUFFED WITH ASPARAGUS & WILD MUSHROOMS SERVED WITH A CREAMY WHITE WINE SAUCE
PRIME SIRLOIN STEAK COOKED TO YOUR LIKING
WITH A TRADITIONAL GARNISH & HAND CUT CHUNKY CHIPS
BAKED FILLET OF FRESH SEA BASS
IN A MARINADE OF CORIANDER, MINT AND LIME
PAN ROASTED BEST END OF LAMB
SERVED ON POTATO ROSTI WITH A RATATOUILLE OF VEGETABLES
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TART AU CITRON
SERVED WITH RASPBERRY COULIS AND WHIPPED
DOUBLE CREAM WITH VANILLA PODS
STRAWBERRY AND VODKA PAVLOVA DRIZZLED WITH WARM CHOCOLATE SAUCE
BITTER CHOCOLATE TRUFFLE WITH CHANTILLY CREAM
A SELECT ION OF FINE CHEESES SERVED WITH FRESH FRIUT AND BISCUITS
£22.95 INC
